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To begin your five hour affair your guests are greeted by the South Shore Country Clubs Tuxedoed Wait Staff and Directed to our lovely Outdoor Patio or Cocktail Room, both overlooking the beautiful South Shore Golf Course. Our staff will offer Silver Butler Service to include the following: Flutes of Domestic Champagne and Imported Wines…A bountiful array of Unlimited Hot Hors d’oeuvres…Assorted Chilled Canapes…Selections from Our Premium Open Bar

Set on Display will be the South Shore Country Club’s Famous Buffet Presentations:

Savor Our Chef’s Gourmet Station:
• Chef Sliced Imported Full Rack of Lamb and Prime Beef Wellington
• Sauteed Medallions of White Pork tossed with Imported Vinegar Peppers

Silver Chafers of:
• Fresh Atlantic Salmon Roulade, Poached with California Spinach
• Boneless Chicken Tuscany with Julienne Prosciutto, Peas and Mushrooms


Sample the Tastes of Te Americana Station:
• Carved Whole Turkey with Giblet Gravy
• Pan Flashed Seafood Newburgh and Rice Pilaf

Silver Chafers of:
• Sliced London Broil of Beef with Corn Pepper Relish
• Nostalgic Chicken Pot Pie in Puff Pastry


Now Try Our “That’s Italian” Station:
Pastas prepared to order including:
• Imported Linguine Putanesca
• Fussilli e Broccoli
• Sauteed Sliced Nature Veal “Piccatta Style”
Our Italian Salumeria with our Chef Hand Slicing:
• Locatelli Cheese
• Imported Parma Prosciutto
• Italian Fontina Cheese
• Sopressata
• Provolone


Finish With a Cold Extravaganza:

The Centerpiece of The South Shore Country Clubs Cocktail Presentations is our Chefs Spectacular Hand Carved Ice Displays, Surrounded By:
• The Czars Caviar Station featuring Domestic and Imported Caviar served with the Traditional Accompaniments and garnishes along with a Frozen Imported Vodka Showpiece
• Platters of Oriental Sushi and Sashimi with Fresh Ginger and Wasabi
• Chefs Carved Fresh Fruit Display
• Freshly Baked bread Assortments
• Grilled Fresh Garden Vegetables Primavera
• Chefs Assorted Marinated Mushroom and Vegetable Antipasto Platters


And Now For Your Reception…
Flute of Domestic Champagne …Your selection of Fresh Mozzarella & Tomato or Our Chefs Fruit Fantasy…Your selection of either a Delicious Homemade Soup or Pasta Specialty and your selection of either Insalata Di Caesar or Tricolore Insalata di casa


Your Guests Choice of Three Entrees:
Broiled Seafood Oreanata Style
with Shrimps, Scallops and Filet
Or
Ocean Fresh Filet of Salmon
with Chefs Dill Burre Blanc


Pollo Francese
Boneless Breast with Fresh Lemon, Butter and White Wine
Or
Chicken Sorrentine
Breast of Chicken with Prosciutto, Eggplant, Mozzarella & Mushroom Sauce


Roas Sliced Filet of Chateaubriand
Twin Sauces of Bernaise and Bordelaise
Or
Select Prime Rib of American Beef
Chef Sauce Au Jus

All deluxe entrees are served with chefs vegetable and potato selections.

Fantastic Wedding Tier Cake Specially Decorated.

Fresh Brewed Columbian Coffee…Assorted tea Selection…Fresh Brewed Decaffeinated Coffee…Served to your Guests Table.